A disappointing Saturday morning led my super-babe of a girlfriend and I to a really late breakfast/okay timed poutine flavoured lunch at Hero Burger. She expressed interest in being a correspondent and, well, here she is:

 

I have the pleasure of being the curdsade correspondent of the week for a trip to Hero Burger, and while I have accompanied the curdsader himself on many of the review opportunities, he seemed to think now would be an appropriate time to let me tear into one of the many abysmal attempts at poutine that Toronto has to offer.

As I mentioned, the poutine under inspection this time around was at Hero Burger. First off, the price. $4.45 is pretty reasonable for a poutine, especially considering the pout in question meets all the basic requirements (fries, CURDS, gravy), size was nothing overly impressive though, which can likely be attributed to this item being a side option on the menu. Nonetheless we ordered and waited for our poutines for what seemed like an overly long time, but hoping that would be an indication that perfection was upon us and that the anticipation would be worth it. Well. Despite the basic components being present, the poutine was certainly nothing special. The curds were nowhere near squeaky, the gravy was alright *curdsader commented on the gravy being delicious* however, I felt, while it was relatively tasty, it was something I could have whipped up at home from a package, which is not what I’m looking for when I am paying someone to make something for me. Also the fry to gravy to curd ratio was a little lacking. A little skimpy on the curds and gravy, but they did seem to layer which is crucial. 

The fries, which were fresh cut, tasted like Belgian fries and actually were my least favourite part of the poutine as a whole. It wasn’t the deep-frying method that threw me off, it was the fact that they tasted too potato-y. The fry is an element that should be subtle and light and blend with the two other delicious elements, however, these fries would most certainly have been more delicious on their own than combined with the deliciousness that is curds and gravy.

My main feeling about poutines is generally, if it is a good one, I should never be required to put ketchup and/or salt on it. I put both on this one. And lots of both. Not a good sign. It felt like it required a flavour boost for almost every bite that I took, which is kind of a bummer. And while I understand that this restaurant is not expecting to make most of it’s money on this menu item, they do make a point of putting (real cheese curds) on the menu next to poutine, which would get any poutine lover’s hear a-racin’. Alas…

All in all, I would say that if I was starving and there was absolutely nothing else that I could eat anywhere, I would probably get this poutine again, but if Hero Burger still had onion rings on their menu at that point I would actually probably get those instead. This poutine was nothing special and nothing that you could not get from a similar mall staple of New York Fries or Harvey’s or something. (And seriously, what kind of burger place does not have lettuce, like not even as an option?!)