My mission is to go around finding a stellar poutine that blows my mind. I’ll document my curdsade as best as I can here with critiques and pictures. I will be “grading” on ingredients, esthetics, taste, portion, and price (if someone wants to charge $8+ for a poutine, the shit better make my taste buds explode) and whatever else I decide to throw in as we go along. However, I will keep this just as poutine should be kept, relatively simple yet fucking amazing.   


If you have any questions, comments or even if you want to suggest a spot which you think is on point and has great poutine, please do not hesitate to shoot me an email at